NOT KNOWN DETAILS ABOUT INDIAN FOOD BEACHES TO

Quite a few Indian dishes are cooked in vegetable oil, but peanut oil is popular in northern and western India, mustard oil in japanese India,[26] and coconut oil along the western Coastline, especially in Kerala and elements of southern Tamil Nadu.Chas: Savory yogurt consume, just like lassi while a little bit thinner. Chas is infused with cumin,